This creamy banana yogurt delight is a delicious and easy to make dessert. The frozen vanilla yogurt provides a rich, creamy flavor while the banana and nonfat milk create a light and airy texture. The addition of hot fudge sauce adds a luscious chocolate flavor. It’s vegan, gluten-free, and perfect for any occasion! Whether you’re looking for a quick snack, a dessert for a party, or just a treat for yourself, this creamy banana yogurt delight is sure to please.
Ingredients used:
- 2 C - Nonfat Yogurt
- 1 - Banana
- Nonfat Milk
- 2 tablespoons - Chocolate Fudge Sauce
Recipe steps:
- Place the frozen vanilla yogurt, banana, nonfat milk and chocolate fudge sauce in a blender.
- Blend the ingredients until they are smooth and creamy.
- Pour the mixture into individual serving dishes.
- Refrigerate for at least 1 hour before serving.
This creamy banana yogurt delight is a delicious and easy to make dessert. It’s vegan, gluten-free and perfect for any occasion. Enjoy it as a snack, a dessert, or just a treat for yourself and feel good knowing it’s healthy and delicious! Go ahead and indulge in this guilt-free dessert for anytime of the day.
