This oatmeal bread is the perfect way to get a sweet and hearty bread that’s packed with nutrition. It’s made with rolled oats, all-purpose flour, yeast, and other simple ingredients, and is perfect for a bread machine. Even better, it has a delicious molasses flavor, making it a great side or snack. Try this delicious oatmeal bread today and enjoy its amazing flavor!
For 1 people
- 1 Cup - Boiling water
- 0.75 Cup - Rolled oats
- 1.5 Cups - All-purpose flour--prefer unbleached
- 1.5 Tsp. - Yeast
- 1.5 Tsp. - Salt
- 1 Tbsp. - Salad oil
- 1 Tbsp. - Molasses
- 2 Tbsp. - Gluten flour
- Pour the boiling water over the oatmeal in a bowl and let it cool.
- Add all of the other ingredients to the bread machine.
- Once the oatmeal has cooled, add it to the machine.
- Set the machine to the dough cycle and let the ingredients mix.
- Once the dough cycle is complete, take the dough out of the machine and knead it.
- Form the dough into a loaf shape and place it in a greased loaf pan.
- Allow the dough to rise for 30 minutes.
- Preheat the oven to 375 degrees Fahrenheit.
- Bake the dough for about 45 minutes or until done.
- Once the bread is done, remove it from the pan and cool it on a rack.
Now you can enjoy a delicious and hearty oatmeal bread that is both simple and flavorful. Whether you enjoy it as a snack or as part of a meal, you can be sure that it will be a hit. Try this recipe and enjoy the amazing homemade taste. Bon Appétit!