Cookies & Bars

Healthy Chocolate Chip Cookies

If you’re looking for a healthy and delicious treat, these Chocolate Chip Cookies are a perfect option! Made with a combination of olive oil, maple syrup and orange peel, these chocolaty treats are sure to satisfy your sweet tooth. Plus, they’re free of butter and eggs, making them a great guilt-free snack or dessert. Serve them up for your next party and watch as your guests rave about their taste and texture.

Ingredients used:

For 36 people

  • 0.5 cup - Olive oil – extra light
  • 0.5 cup - Maple syrup
  • 1 teaspoon - Vanilla extract
  • 1 - Egg
  • 0.125 teaspoon - Salt
  • 1 teaspoon - Grated orange peel
  • 0.5 cup - Whole wheat pastry flour
  • 0.5 cup - Unbleached flour
  • 2 cups - Rolled oats
  • 0.5 teaspoon - Baking soda
  • 0.5 cup - Chopped walnuts – or pecans
  • 0.5 cup - Semisweet chocolate chips
  • Vegetable oil spray

Recipe steps:

  • Preheat oven to 375°F.
  • In a medium bowl, beat together olive oil, syrup, vanilla and egg.
  • In a large bowl, mix salt, orange peel, both flours, oats and baking soda.
  • Gradually mix the contents of the first bowl in with the second one.
  • Add the nuts and chocolate chips to the mixture.
  • Refrigerate mixture for 15 minutes.
  • Scoop rounded teaspoons of dough onto baking sheets coated with vegetable oil spray.
  • Bake for 10 - 12 minutes.

These Healthy Chocolate Chip Cookies make a great snack or dessert that you can feel good about indulging in. With no butter or eggs, they are both a delicious and guilt-free treat. Serve them up for your next party and watch as your guests rave about their flavor and texture. Enjoy!